Gluten-Free Vanilla Sea Salt Caramel Brownies
If you are ever short of good gluten-free gourmet gift ideas, how about this? A layer of rich, fudgy brownie is topped with a coating of gooey vanilla-flavored caramel, then slathered with a deep chocolate ganache and sprinkled with a light dusting of coarse vanilla-scented sea salt. The interplay of sweet chewy brownie and soft caramel with the crack of the chocolate topping and the tongue-tingling salty finish is an experience your senses are not likely to forget any time soon. Just don’t forget to order some and try them yourself! Is this the ultimate Gluten-free gourmet gift idea?
Sugar, butter (cream, natural flavoring), heavy cream (cream, mono and diglycerides (made with vegetable oil), carrageenan), corn syrup (light corn syrup, salt, vanilla)
Double Chocolate Brownies Ingredients: Semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soya lecithin, vanilla), sugar, butter (cream, natural flavoring), eggs, bittersweet chocolate, rice flour, cocoa powder, cornstarch, vanilla, salt, baking powder. CONTAINS: Milk.
* Produced in a bakery with other products that contain wheat, dairy, tree nuts, and soy.
This product will melt if shipped to areas with temperatures over 70 degrees.
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